Rising Stars - The Brain and the temptation of CakeYvonna ReekieEmotions colour every part of our lives. They dominate so many aspects of human thought and behaviour yet they still remain a biological enigma. In the past, because of their elusive nature, emotions were never considered worthy of scientific study. So they were generally left to the realms of philosophy. In the last century, catalysed by breakthroughs in brain structure and function, this attitude has changed. Emotion is now a research topic of intense interest. Considering one in six adults suffer from emotional disorders like depression it’s never been so important for us to understand the biology of emotions. With a clearer understanding we hope to produce better treatments.
Often, however, these reactions are not appropriate. For example, if you were late for an appointment it wouldn’t exactly be the best time to stop and eat cake. In these cases the amygdala responses are overridden by another area of the brain known as the frontal lobe: so-called because it sits at the front of the brain, directly above your eyes. The frontal lobe inhibits and modifies your immediate reactions so you don’t waste time getting cake when you’re already late for a meeting. It does this by blocking the amygdala’s response and so is important in tailoring your behaviour to any given situation.
January 2008 |
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