Naked Science Forum
Non Life Sciences => Chemistry => Topic started by: CZARCAR on 22/07/2011 20:32:27
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http://www.tagfood.com/articles/mum-i%E2%80%99m-sick-can-you-fix-me-roach-soup
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It sounds scrumptious.
Can I have it with a side of French Snails and Russian Fish Eggs?
I wonder if it is fresh enough though. I prefer my oysters so they move when you poke them [^]
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It sounds scrumptious.
Can I have it with a side of French Snails and Russian Fish Eggs?
I wonder if it is fresh enough though. I prefer my oysters so they move when you poke them [^]
never tasted caviar i liked but do love the snails/escargot & raw oysters too. Roaches are more economically feasible currently, unless theyre made out of chocolate or soy/yuk!
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Plenty of cultures eat insects.
http://en.wikipedia.org/wiki/Entomophagy
though I have to say it doesn't appeal to me.
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Considering how prolific these little buggers can be, I should think this could make a lucrative export market.
All I have to do is stop 'er indoors cleaning the house every five minutes and spread some tasty morsels around............ here roachy roachy!!!
(https://www.thenakedscientists.com/forum/proxy.php?request=http%3A%2F%2Fbestsmileys.com%2Fhitting%2F2.gif&hash=145489d02b30678baf42ff3e5490a9ba)
I don't think 'er indoors is overly keen on this idea.