Naked Science Forum
Life Sciences => Plant Sciences, Zoology & Evolution => Topic started by: thedoc on 18/09/2014 17:00:11
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Scientists have sequenced the genetic code of the coffee plant to help them work out why really great coffee tastes and smells as it does!
Read a transcript of the interview by clicking here (http://www.thenakedscientists.com/HTML/content/interviews/interview/1000895/)
or [chapter podcast=1000851 track=14.09.16/Naked_Scientists_Show_14.09.16_1002712.mp3](https://www.thenakedscientists.com/forum/proxy.php?request=http%3A%2F%2Fwww.thenakedscientists.com%2FHTML%2Ftypo3conf%2Fext%2Fnaksci_podcast%2Fgnome-settings-sound.gif&hash=f2b0d108dc173aeaa367f8db2e2171bd) Listen to it now[/chapter] or [download as MP3] (http://nakeddiscovery.com/downloads/split_individual/14.09.16/Naked_Scientists_Show_14.09.16_1002712.mp3)