Try weighing your components, 70/30 w/w. The density of charcoal is not reliable, so a mix by volume is unlikely to be optimum.
The following users thanked this post: Timothy Terwilliker
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
which is the stuff used to flavour salt and vinegar crisps.No it isn't.