Naked Science Forum
Life Sciences => Plant Sciences, Zoology & Evolution => Topic started by: therodgers21 on 07/09/2008 14:44:37
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therodgers21 asked the Naked Scientists:
Hi,
How can fish not freeze solid in Antarctic water? Can't we use it?
Love the podcasts (http://www.thenakedscientists.com/HTML/podcasts/) & hope you had a great vacation.
From Silicon Valley ; where denial is sold by the share,
Bruce Rodgers
What do you think?
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We do use it!
Antarctic and Arctic fish don't freeze at the very low water temperatures found there because their genomes posses a gene that is expressed as glycoprotein, an anti-freeze protein, in their blood plasma. This depresses the freezing point of their blood in the same way that ethylene glycol works in an engine block.
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And also genetically engineered tomatoes that are frost-resistant!