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Some of the flavours don't even taste anything like what they're supposed to be. I've never been reminded of chicken whilst eating chicken flavoured chips. Nor beef while eating beef flavoured things. And BBQ flavour? If you grind up a BBQ plate pretty sure you just end up with a whole of steel dust, dunno why you would want to flavour chips like that.
I notice you left these out of your question Neil. Why?http://
...they wrap it up and call it 'antelope' flavour or whatever.