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Physiology & Medicine / Re: Why am I allergic to chicken and turkey?
« on: 26/06/2017 03:52:24 »
Most people are allergic to the soy and corn feed used on most chickens nowadays. A lot of feed contain GMO grains, which in turn, disrupts one's digestive system. When you eat the animals, you are ingesting the enzymes from them. Poultry today is not grown nor fed the same way it was over 20 years ago. Our bodies are becoming intolerant to all the chemicals used in the foods. The reaction to the meats is now becoming a reaction to what the animals are fed.