Answers to Chemistry Questions

Answers to questions about chemistry, matter, gases, fuels, green chemistry, nanotechnology...

25 September 2011

Why do the tastes of some foods complement each other so well? For example, cheese and wine? What is the chemical...

04 September 2011

What is it that gives a wet dog that distinctive smell?

05 June 2011

Why is weetabix so hard to get off the cereal bowl, once it has dried?