All of our free science podcasts and science radio shows on science, technology, medicine and engineering in one place...

01 October 2011

A 1952 autopsy specimen from a 40 year old man who had no history of rheumatic fever but had been rejected for military...

01 October 2011

A 1983 autopsy specimen. No clinical information available.

01 October 2011

A 1923 autopsy specimen from a 63 year old man who died of carcinoma of the lung. No further clinical details available.

01 October 2011

A 1946 autopsy specimen from a 58 year old woman who had suffered from chronic cough due to bronchiectasis. She was...

01 October 2011

A 1957 autopsy specimen from a 29 year old woman found to have pulmonary tuberculosis when she attended the antenatal...

01 October 2011

A 1963 autopsy specimen from the Mayo clinic. The specimen is a slice of lung from a fatal case of acute...

30 September 2011

Why do onions make you cry and will a frozen onion have the same tear-jerking effect? What medicinal qualities does...

30 September 2011

Why are the Horse Chestnut trees looking under the weather? Why are they turning brown before the start of autumn?...

28 September 2011

Ammonia podcast from Chemistry World - the magazine of the Royal Society of Chemistry

28 September 2011

This week in the Planet Earth Podcast - how hikers and walkers could be unwittingly changing the landscape by spreading...

26 September 2011

Certain foods seem to complement each other while others grate; why is this? Is it a matter of personal taste, or is...

26 September 2011

This week, the hunter becomes the hunted in a new discovery with beetle larvae and we find out how computer simulation...

25 September 2011

We've whipped up an appetising take on the science of food and cooking for you this week. With a main course of...

25 September 2011

Are the foundations of Dark Matter crumbling?& How can a planet be blacker than black paint?& What are the...

23 September 2011

Cheese is a major (and tasty) part of our diets and humans have been making it for thousands of years? But how is it...

21 September 2011

Bombykol podcast from Chemistry World - the magazine of the Royal Society of Chemistry

19 September 2011

If babies are born by caesarian and modern medicine allows many more people to survive to adulthood, will the human...

19 September 2011

This month we look into the light to discover how Diamond's new Imaging and Coherance beamline is helping...

19 September 2011

In this NewsFlash, we hear how computer gamers can help to solve scientific puzzles, why you not be as good as you...

18 September 2011

This week, we're chilling out in the world of cryogenics, the science of the super-cold. We'll find out what...

16 September 2011

Does cooking with gas taste better, why are yawns infectious, how does carbon dating work, what is spontaneous human...

14 September 2011

Hydrogen cyanide podcast from Chemistry World - the magazine of the Royal Society of Chemistry

14 September 2011

This week in the Planet Earth Podcast: in a geoengineering special edition, we take a closer look at some of the...

12 September 2011

Calculators are rather speedy at subtracting, sums and deriving standard deviations. But how do they do it? We find out...